Atlanta's Premium Cuisine

Welcome to
Park 82 Restaurant

Our Story

Park 82

Park 82 is the newest addition to Safari Hospitality Management, founded by owner Jeff Safari. Nestled in the quiet, yet booming neighborhood of Vinings in North GA, Park 82 will elevate some of your favorite dishes and add a few twists to the mix as well.

Park82 is dedicated to our oldest son, Tyler, who we lost tragically in 2011. Always exploring and learning; his love of the outdoors, food, and socializing, helped create the Park 82 experience. It is a celebration of his young life and the legacy he left behind. After months of hard work and setbacks, ironically enough, Park 82 was ready to open on his birthday, June 5th! We hope our guests can feel the love and celebration of life when visiting Park 82.

Love life, Laugh often, Play hard!

Restaurant Hours

Tuesday - Friday

11am - 9pm


12pm - 9pm



Why Eat Here

Prepare for First-Class Service

Daily New Fresh Menus

Start eating better

Our amazing Chef and his team are designing a unique menu that has something for everyone that walks in the door.

Fresh Ingredient, Tasty Meals

Quality is the heart
We use the freshest ingredients from local vendors to insure the highest quality of food on your plate.

Creative & Talented Chefs

Hot & ready to serve

Park 82 will elevate some of your favorite dishes and add a few twists to the mix as well.

Some of our menu items

Fresh Daily Specials

  • Full Plates

  • Sharing

  • Desserts

Who We Are

Meet the Team

Jeff Safari


Jeff’s passion for the foodservice industry started over 20 years ago when he spent his college summer breaks from Georgia Southern University working part time for his father’s catering business. As President of Safari Hospitality Management and Owner of Park 82, Jeff stays busy keeping the company in line with its solid values, vision and mission statement.

Aaron James

Executive Chef

Chef Aaron James has been in the professional culinary world for over 13 years now. Coming from a family of chefs, he’s never been a stranger in the kitchen. Growing up on the coast, Chef is most excited about sharing some of his favorite seafood dishes on the new menu at Park 82.

Amanda Egidio

Director of Operations

Amanda has been in the food and hospitality industry for over 30 years. Her work has spanned across many companies, such as, the Big Green Egg as Corporate Chef and Event Planner, Apple Spice Catering, Ok Cafe , Houston’s and more. She has a Culinary degree from Johnson and Wales which has fueled her passion for catering! Amanda loves connecting with clients and enjoys customizing their perfect event, whether  it’s a majestic wedding or a corporate breakfast or lunch, she is here to cater to your every need!

Carlos Lara

General Manager & Beverage Director

Carlos was born and raised in Monterrey, Mexico where his love and passion for food began. In 2009 Carlos dove into the world of Craft Cocktails & hasn’t looked back since. He truly believes that every cocktail should provide an experience on the palate that guests will never forget. He is excited to transform Park 82’s bar program to one of the most elevated in the city.

Keeva Artman

Marketing Manager

Keeva had been in the Food & Beverage Industry since 2007. She has a passion for providing exceptional customer service & truly cares about the experience of everyone that walks through the restaurant doors. She is excited to leap into this new role as Marketing Manager and tell everyone about Vinings best kept secret, Park 82.

What's Coming Up...

Upcoming Events


Feb 11, 2023

Valentines Dinner

Feb 14, 2023

The Social Brunch

Feb 19, 2023

Weekly Specials

Burger N’ Brew Weds, $5 Prosecco Tuesday & Live Music Saturdays.

To check out our daily specials please visit our IG & Facebook.

Come Visit Us

Make a reservation at Park 82

What People Say

Customer Reviews

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Check out one of our other companies!